Short glass with dosing lines
New
A practical & convenient dosing glass for measuring the espresso at the right moments
22-28 seconds is the time it should take your espresso machine to deliver 30 ml of espresso, including crema. To get an excellent espresso, seconds can matter. A slower extraction (which gives more bitterness and caffeine) or a shorter one (which gives acidity and little body).
This glass marks a single espresso of 30 ml and a double of 60 ml. Made of Pyrex, the same material that baking trays are made of: therefore no risk of burning yourself!
NB! Note that measuring the quantity of espresso should be accompanied by weighing to find an optimal espresso of 30 grams per cup. The measurement can be distorted if only the volume is evaluated, particularly with very creamy coffees.
Pyrex dosing glass for measuring espresso. Markings for single espresso (30 ml) and double (60 ml). The glass is heat resistant and can be used during extraction.
Specifications
| SKU | NR 701011 |
|---|---|
| Brand | EDO |
| Material | Pyrex glass |
| Volume | 30-60cl |
| Country of manufacture | Italy |